Let's Roll a Fat One!

indicates that these rolls Do not contain raw seafood, poultry, or meat.
Whale of a Roll
13.00

Yellowfin tuna, signature surimi blend, and avocado inside; topped with seared yellowfin tuna, tempura crunch, and finished with scallions and sweet chili sauce.

Flaming Mermaid
12.00

Shrimp tempura, spicy tuna, and cucumber inside; topped with yellowfin tuna, house garlic sauce, drizzled with sweet soy reduction.

Singing Mermaid
11.00

Escolar, cucumber, avocado, and wasabi aioli inside; topped with surimi, house jalapeño salsa, and sriracha.

Poseidon Roll
12.00

Shrimp tempura, cream cheese, cucumber, and bacon inside; topped with yellowfin tuna, fresh salmon, finished with masago and sweet soy reduction.

Tuna Reef Roll
12.00

Yellowfin tuna, masago, cucumber, and zesty aioli inside; topped with seaweed salad, finished with sriracha, ponzu sauce, and black pepper.

Summertime Roll
12.00

Fresh salmon, roasted garlic, and cucumber inside; topped with yellowfin tuna, fresh salmon, finished with sesame oil, wasabi aioli, and sesame seeds.

Heavenly Mermaid
12.00

Escolar, toasted coconut, cucumber, and roasted peppers inside; topped with escolar, avocado, glazed with sweet chili sauce, sprinkled with more toasted coconut.

Triton's Triple Tuna
13.00

Spicy tuna and cucumber inside; topped with seared yellowfin tuna, tuna tartare, tempura crunch, wasabi aioli, and thin lemon slices.

Sexy Mermaid
11.00

Steamed shrimp, cream cheese, bacon, fresh jalapeños and tempura crunch inside; topped with yellowfin tuna, house garlic sauce, sriracha, fresh cilantro and thin lime slices.

Freaky Mermaid
13.00

Eel, cucumber, cream cheese, roasted peppers and garlic inside; topped with fresh salmon, yellowfin tuna, sweet soy reduction, sriracha, scallions, masago, and tobiko.

The Steeler Pleaser
13.00

Seared steak, roasted garlic, bacon, jalapeño, and cream cheese inside; topped with more seared steak, avocado, scallions, sauced with the "big three"...sweet soy reduction, zesty aioli, and sriracha, then finished with a house jalapeño salsa, fresh cilantro, and tempura crunch.

Extra Ordinary Rolls

We took our Local Favorites and added some extraordinary toppings to enhance your sushi experience.

The Psycho Mermaid
11.00

The Shrimp Tempura Roll stacked with our signature oven baked surimi blend, drizzled with sweet soy reduction.

The Dragon Roll
12.00

The Spicy Tuna Roll topped with yellowfin tuna, eel, avocado, tobiko, tempura crunch, and scallions; sauced with the "big three"...sweet soy reduction, zesty aioli, and sriracha.

Fiesta Mermaid
12.00

The Spicy Tuna Roll topped with steamed shrimp, avocado, tobiko, masago, tempura crunch, fresh jalapeños, then finished with three sauces: zesty aioli, sweet soy reduction and sriracha.

Tiger Roll
11.00

The Shrimp Tempura Roll topped with eel, smoked salmon, then finished with sweet soy reduction & zesty aioli.

Tropical Mermaid
10.00

The Shrimp Tempura Roll with toasted coconut both inside and out, finished with sweet chili sauce.

The Sunset Roll
10.00

The Spicy Tuna Roll topped with escolar and avocado, glazed with citrus ponzu sauce.

Crazy Mermaid
10.00

The Spicy Tuna Roll topped with seared yellowfin tuna, masago, scallions, and zesty aioli.

Hot Mermaid
10.00

The Spicy Tuna Roll topped with assorted fresh seafood items, avocado, and zesty aioli.

Red Headed Mermaid
9.00

The Crunchy Shrimp Roll topped with surimi and sriracha.

Land and Sea
9.00

The Bucco Roll topped with shrimp, zesty aioli, and scallions.

The Crabby Sailor
9.00

The Bucco Roll stacked with our signature oven baked surimi blend and sweet soy reduction

The Merman
9.00

The Bucco Roll topped with seared steak, avocado, zesty aioli, and scallions.

The Royal Crab
13.00

The Crab Roll piled high with spicy tuna and finished with sweet soy reduction.

Flirty Mermaid
10.00

The Crunchy Shrimp Roll topped with yellowfin tuna and our signature surimi blend.

Signature Rolls

California Rolls Enhanced with creative toppings.

The California Roll
6.00

Surimi, avocado, and cucumber sprinkled with sesame seeds.

The Crunchy California Roll
7.00

The California roll with tempura crunch and zesty aioli.

Pink Mermaid
8.00

The California roll topped with smoked salmon and zesty aioli.

Dancing Mermaid
10.00

The California roll topped with eel, avocado, and sweet soy reduction.

The Slippery Mermaid
9.00

The California roll topped with seared yellowfin tuna, sprinkled with tempura crunch, scallions, tobiko, and drizzled with sweet soy reduction.

Funky Mermaid
9.00

The California roll layered with smoked salmon, stacked with our signature oven baked surimi blend, scattered with scallions and sriracha.

Rainbow Mermaid
9.00

The California roll topped with assorted fresh seafood items and avocado.

Navarre Roll
8.00

The California roll with our chilled signature surimi blend and wasabi aioli.

Sailor’s Delight
8.00

The California roll stacked with spicy tuna, finished with zesty aioli and sriracha.

Sassy Mermaid
9.00

The California roll topped with steamed shrimp, avocado, tempura crunch, and zesty aioli.

Local Favorites

Shrimp Tempura Roll
9.00

Shrimp tempura, avocado, and cream cheese inside; finished with sweet soy reduction and zesty aioli.

Spicy Tuna Roll
8.00

Yellowfin Tuna blended with our selection of spices, scallions, and cucumber.

Spicy Salmon Roll
8.00

Fresh Salmon blended with our selection of spices, scallions, and cucumber.

Spicy Octopus Roll
8.00

Cooked Octopus blended with our selection of spices, scallions, and cucumber.

Spicy Scallop Roll
8.00

Scallops blended with our selection of spices, scallions, and cucumber.

Spicy Shrimp Roll
8.00

Steamed Shrimp blended with our selection of spices, scallions, and cucumber.

Spicy Squid Roll
8.00

Squid blended with our selection of spices, scallions, and cucumber.

Spicy Crab Roll
10.00

Fresh white lump crab meat blended with our selection of spices, scallions, and cucumber.

Traditional Tuna Roll
7.00

Rolled Maki style with fresh yellowfin tuna.

Traditional Salmon Roll
7.00

Rolled Maki style with fresh salmon.

Garlic Tuna Roll
8.00

Spicy tuna and cucumber inside; topped with house garlic sauce and masago.

Happy Tuna Roll
8.00

Yellowfin tuna, cream cheese, and jalapeño inside.

Dixie Roll
8.00

Yellowfin tuna, bacon, and cream cheese inside; topped with zesty aioli.

Sunshine Roll
9.00

Yellowfin tuna and avocado inside; topped with fresh salmon and tobiko.

Philly Roll
8.00

Smoked salmon, cucumber, and cream cheese.

Philly On Fire Roll
8.00

Smoked salmon, cream cheese, and jalapeño.

Japanese Bagel
8.00

Fresh salmon, cream cheese, and avocado.

Rock-n-Roll
10.00

Fresh salmon, avocado, and scallions inside; topped with eel and zesty aioli.

Florida Roll
9.00

Steamed shrimp, roasted peppers, avocado, and scallions inside; topped with fresh salmon and masago.

Crab Roll
11.00

Fresh white lump crab meat, cucumber, avocado, and cream cheese inside.

Crunchy Crab Roll
11.50

The Crab Roll topped with zesty aioli and tempura crunch.

Crunchy Shrimp Roll
7.00

Steamed shrimp, cucumber, and tempura crunch inside; topped with zesty aioli.

Eel Roll
9.00

Eel, cucumber, and avocado inside; finished with sweet soy reduction.

Double Eel Roll
11.00

Eel, cucumber, and avocado inside; topped with eel and sweet soy reduction.

Caterpillar Roll
10.00

Eel, cream cheese, and cucumber inside; topped with avocado and sweet soy reduction.

Bucco Roll
7.00

Seared steak, avocado, and cream cheese inside; topped with scallions and zesty aioli.

Peck-n-Roll
7.00

Grilled chicken and cucumber inside; topped with teriyaki glaze and sesame seeds.

Mother Clucker Roll
8.00

Grilled chicken with zesty aioli, seaweed salad, and surimi inside; topped with zesty aioli.

Cucumber Roll
4.00

Cucumber with cream cheese.

Avocado Roll
4.00

Maki style with zesty aioli.

Nigiri (2 Pieces)

A fresh seafood item on top of a small, oblong brick of cooked sticky white rice.

Yellowfin Tuna
6.00
Seared Yellowfin Tuna
6.00
Escolar
6.00
Fresh Salmon
6.00
Smoked Salmon
6.00
Eel
6.00
Scallop
8.00
Steamed Shrimp
5.00
Masago
5.00
Tobiko
5.00
Octopus
6.00
Squid
6.00

Sashimi

A japanese delicacy of thinly sliced, fresh fish.

Fresh Salmon
14.00

8-10 pieces.

Yellowfin Tuna
18.00

8-10 pieces.

Sashimi Appetizer
20.00

Chef’s choice of assorted fresh seafood items (10-13 pieces). All of the above are offered with your choice of garden salad, cucumber salad, or steamed rice.

Sashimi Dinner
30.00

Chef’s choice of assorted fresh seafood items (18-23 pieces) served with miso soup, garden salad, and steamed rice.

Chef’s Sashimi Special
15.00

A Chef’s selection of ten assorted fresh seafood items, hand massaged with oils, citrus, herbs and spices to create a remarkable sashimi experience.

New Wave Sashimi
9.00

Six slices of Yellowfin Tuna, massaged with sesame oil and spices, sprinkled with lime juice, complimented by wasabi-avocado paste, masago, and scallions.

POKÉ
9.00

A traditional Hawaiian appetizer of cubed Yellowfin tuna and diced onion, blended with signature spices served on a bed of sweet vinegared slaw.

Tuna Reef Salad
9.00

Plated seaweed salad seasoned, then covered with cubed Yellowfin tuna, cucumbers, and masago finished with citrus ponzu sauce, sriracha, and zesty aioli dressing.

New Wave Sashimi
9.00

Six slices of fresh Yellowfin tuna, dressed with a wasabi-avocado paste, lime juice, scallions, and masago finished with seasonings.

Appetizers

Ask your server for our soft drink selection. Beer, wine, and sake is also available.

Edamame
4.00
Miso Soup
3.00
Seaweed Salad
5.00
Cucumber Salad
4.00
Garden Salad
4.00

Small Fins (Kid's Menu)

Steamed Rice Bowl
3.00

with one of the following selections topped with teriyaki sauce and tempura crunchies:
Chicken 5.00
Steak 5.00
Shrimp Tempura 6.00

California Roll
6.00

Surimi, avocado & cucumber topped with sesame seeds and crunchies, 10 pieces.
Substitute soy paper 2.00

Peck-n-Roll
7.00

Grilled chicken and cucumber topped with teriyaki sauce, 10 pieces.
Substitute soy paper 2.00

Gluten-Free Menu Options

The Summertime Roll
12.00

Fresh salmon, roasted garlic, and cucumber inside; topped with yellowfin tuna, fresh salmon, finished with sesame oil, wasabi aioli, and sesame seeds.

The Florida Roll (Hold the Masago!)
9.00

Steamed shrimp, roasted peppers, avocado, and scallions inside; topped with fresh salmon and masago.

The Heavenly Mermaid Roll
12.00

Escolar, toasted coconut, cucumber, and roasted peppers inside; topped with escolar, avocado, glazed with sweet chili sauce, sprinkled with more toasted coconut.

The Dixie Roll
8.00

Yellowfin tuna, bacon, and cream cheese inside; topped with zesty aioli.

The Happy Tuna Roll
8.00

Yellowfin tuna, cream cheese, and jalapeño inside.

The Philly Roll
8.00

Smoked salmon, cucumber, and cream cheese.

Philly on Fire Roll
8.00

Smoked salmon, cream cheese, and jalapeño.

Japanese Bagel Roll
8.00

Fresh salmon, cream cheese, and avocado.

The Crab Roll
11.00

Fresh white lump crab meat, cucumber, avocado, and cream cheese inside.

Traditional Tuna Roll
7.00

Rolled Maki style with fresh yellowfin tuna.

Traditional Salmon Roll
7.00

Rolled Maki style with fresh salmon.

Spicy Shrimp Roll
8.00

Steamed Shrimp blended with our selection of spices, scallions, and cucumber.

Spicy Scallop Roll
8.00

Scallops blended with our selection of spices, scallions, and cucumber.

Spicy Octopus Roll
8.00

Cooked Octopus blended with our selection of spices, scallions, and cucumber.

Spicy Squid Roll
8.00

Squid blended with our selection of spices, scallions, and cucumber.

Spicy Crab Roll
10.00

Fresh white lump crab meat blended with our selection of spices, scallions, and cucumber.

Spicy Salmon Roll
8.00

Fresh Salmon blended with our selection of spices, scallions, and cucumber.

The Avocado Roll
4.00

Maki style with zesty aioli.

The Cucumber Roll
4.00

Cucumber with cream cheese.

Gluten-Free Specialty Rolls

Gluten-Free #1
13.00

Yellowfin Tuna, avocado, cream cheese and cucumber inside; topped with yellowfin tuan, tuna tar-tar, fresh lemon slice, and finished with wasabi aioli.

Gluten-Free #2
13.00

Fresh Salmon, cucumber, avocado, and roasted garlic inside; topped with fresh salmon, avocado and vegetable confit.

Gluten-Free #3
13.00

Steamed shrimp, bacon, cream cheese, and white onion inside; topped with yellowfin tuna, steamed shrimp, house garlic sauce, fresh jalapeno salsa, lime slice, and finished with spicy sriracha.

Gluten-Free #4
13.00

Escolar, roasted peppers, and cucumber inside; topped with steamed shrimp and avocado, finished with wasabi aioli and scallions.

Gluten-Free #5
9.00

Chef’s Veggie Roll.

Also Available Gluten-Free

New Wave Sashimi; Miso Soup with tofu and scallions; Nori Garden Salad with House Wasabi Ranch; Edamame.

New Wave Sashimi
Miso Soup
Garden Salad with House Wasabi Ranch
Edamame
CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellish, or eggs may increase your risk of foodborne illness. *There may be occasions where availability of fresh seafood items will effect the menu as presented. Food Allergies are the responsibility of the customer and Slippery Mermaid Staff should be made aware at the time of ordering if special considerations are to be made. Please note that some of our rolls are topped with sesame seeds.
All of the 9 major allergens are present in our restaurants in one form or another. We ask that when placing your order you alert your server to your food allergy or sensitivity. We will then try our best to avoid any accidental cross-contact, but again we can offer no guarantees and accept no liability. The more information relating to your specific needs you can provide, the better we can attempt to protect you. The range of tolerance or reactions to the presence of food allergens varies greatly from person to person. Decisions on the amount of precautions you should take or risks you may expose yourself to, are always best made by you in consultation with your physician.