Let's Roll a Fat One!

indicates that these rolls Do not contain raw seafood, poultry, or meat.
Freaky Mermaid
13.00

Eel, cucumber, cream cheese, roasted peppers and garlic inside; topped with fresh salmon, yellowfin tuna, sweet soy reduction, sriracha, scallions, masago, and tobiko.

Whale of a Roll
12.00

Yellowfin tuna, signature surimi blend, and avocado inside; topped with seared yellowfin tuna, tempura crunch, scallions, and finished with sweet chili sauce.

Flaming Mermaid
12.00

Shrimp tempura, spicy tuna, and cucumber inside; topped with yellowfin tuna, house spicy garlic sauce, drizzled with a sweet soy reduction.

Poseidon Roll
12.00

Shrimp tempura, cream cheese, cucumber, and bacon inside; topped with yellowfin tuna, fresh salmon, finished with masago and sweet soy reduction.

Tuna Reef Roll
12.00

Yellowfin tuna, masago, cucumber, and zesty aioli inside; topped with seaweed salad, finished with sriracha, ponzu sauce, and black pepper.

Summertime Roll
12.00

Fresh salmon, roasted garlic, and ucumber inside; topped with yellowfin tuna, fresh salmon, finished with sesame oil, wasabi aioli, and sesame seeds.

Heavenly Mermaid
12.00

Escolar, toasted coconut, cucumber, and roasted peppers inside; topped with escolar, avocado, glazed with sweet chili sauce, sprinkled with more toasted coconut.

Triton’s Triple Tuna
13.00

Spicy tuna and cucumber inside; topped with seared yellowfin tuna, tuna tartare, tempura crunchies, wasabi aioli, and thin lemon slices.

Sexy Mermaid
11.00

Steamed shrimp, cream cheese, bacon and fried jalapeños inside; topped with yellowfin tuna, house spicy garlic sauce, sriracha, fresh cilantro and thin lime slices.

Steeler Pleaser
13.00

Steak, avocado, cream cheese, jalapeños, bacon and garlic inside; topped with more steak and avocado, sriracha, sweet soy reduction and zesty aioli, house spicy garlic sauce, jalapeño salsa, fresh cilantro and tempura crunch.

Chef Roll
14.00

A chef’s selection of ingredients and house made sauces to provide you with a one of a kind sushi experience (may include fruit, cheese, or nuts).

Extra Ordinary Rolls

We took our Local Favorites and added some extraordinary toppings to enhance your sushi experience.

The Psycho Mermaid
10.00

The Shrimp Tempura Roll stacked with our signature oven baked surimi blend, drizzled with sweet soy reduction.

The Dragon Roll
12.00

Our Spicy Tuna Roll topped with yellowfin tuna, eel, avocado, tobiko, tempura crunchies, scallions and finished with three sauces: zesty aioli, sweet soy reduction, and sriracha.

Fiesta Mermaid
12.00

The Spicy Tuna Roll topped with steamed shrimp, avocado, tobiko, masago, tempura crunchies, fresh jalapeños, and finished with three sauces: zesty aioli, sweet soy reduction, and sriracha.

Tiger Roll
12.00

Shrimp Tempura Roll topped with eel, smoked salmon, finished with sweet soy reduction & zesty aioli.

Tropical Mermaid
10.00

Shrimp Tempura Roll with toasted coconut both inside & out, finished with sweet chili sauce.

The Sunset Roll
10.00

Spicy Tuna Roll topped with escolar and avocado, glazed with citrus ponzu sauce.

Crazy Mermaid
10.00

Spicy Tuna Roll topped with seared yellowfin tuna, masago, scallions, and zesty aioli.

Hot Mermaid
10.00

Spicy Tuna Roll topped with assorted fresh seafood items, avocado, and zesty aioli.

Flirty Mermaid
10.00

Crunchy Shrimp Roll topped with yellowfin tuna and our signature surimi blend.

Red Headed Mermaid
9.00

Crunchy Shrimp Roll topped with surimi and sriracha.

Land and Sea
10.00

Raider Roll topped with shrimp, zesty aioli, and scallions.

The Crabby Sailor
10.00

Raider Roll stacked with our signature oven baked surimi blend and sweet soy reduction.

The Merman
10.00

Raider Roll topped with seared steak, avocado, zesty aioli, and scallions.

The Angry Pirate
12.00

Raider Roll with bacon inside; topped with yellowfin tuna, our signature over baked surimi blend, house spicy garlic sauce, and sweet soy reduction.

The Royal Crab
12.00

Crab Roll piled high with spicy tuna and finished with sweet soy reduction.

Signature Rolls

California Rolls Enhanced with creative toppings.

The California Roll
6.00

Surimi, avocado, and cucumber topped with sesame seeds.

The Crunchy California Roll
6.50

The California roll with crunchies and zesty aioli.

Pink Mermaid
8.00

The California roll topped with smoked salmon and zesty aioli.

The Slippery Mermaid
10.00

The California roll topped with seared yellowfin tuna, sprinkled with tempura crunchies, scallions, tobiko, and drizzled with sweet soy reduction.

Funky Mermaid
10.00

The California roll layered with smoked salmon, stacked with our signature oven baked surimi blend, scattered with scallions and spicy sriracha.

Rainbow Mermaid
9.00

The California roll topped with assorted fresh seafood items and avocado.

Navarre Roll
8.00

The California roll with our signature surimi blend and wasabi aioli.

Sailor’s Delight
8.00

The California roll stacked with spicy tuna, finished with zesty aioli and sriracha.

Sassy Mermaid
9.00

The California roll topped with steamed shrimp, avocado, tempura crunch, and zesty aioli.

Local Favorites

The Shrimp Tempura Roll
7.00

Shrimp tempura, avocado, and cream cheese inside; finished with sweet soy reduction and zesty aioli dots.

Spicy Tuna Roll
7.00

Yellowfin Tuna blended with our selection of spices, scallions, and cucumber.

Spicy Salmon Roll
7.00

Fresh Salmon blended with our selection of spices, scallions, and cucumber.

Spicy Octopus Roll
7.00

Cooked Octopus blended with our selection of spices, scallions, and cucumber.

Spicy Scallop Roll
8.00

Scallops blended with our selection of spices, scallions, and cucumber.

Spicy Shrimp Roll
7.00

Steamed Shrimp blended with our selection of spices, scallions, and cucumber.

Spicy Squid Roll
7.00

Squid blended with our selection of spices, scallions, and cucumber.

Spicy Crab Roll
10.00

Fresh white lump crab meat blended with our selection of spices, scallions, and cucumber.

Traditional Tuna Roll
7.00

Rolled Maki style with fresh yellowfin tuna.

Traditional Salmon Roll
7.00

Rolled Maki style with fresh salmon.

Garlic Tuna Roll
8.00

Spicy tuna and cucumber inside; topped with house garlic sauce and masago.

Happy Tuna Roll
8.00

Yellowfin tuna, cream cheese, and jalapeño inside.

Dixie Roll
8.00

Yellowfin tuna, bacon, and cream cheese inside; topped with zesty aioli.

Sunshine Roll
9.00

Yellowfin tuna and avocado inside; topped with fresh salmon and tobiko.

Philly Roll
7.00

Smoked salmon, cucumber, and cream cheese.

Philly On Fire Roll
7.00

Smoked salmon, cream cheese, and jalapeño.

Japanese Bagel
8.00

Fresh salmon, cream cheese, and avocado.

Rock-n-Roll
10.00

Fresh salmon, avocado, and scallions inside; topped with eel and zesty aioli.

Florida Roll
9.00

Steamed shrimp, roasted peppers, avocado, and scallions inside; topped with fresh salmon and masago.

Crab Roll
10.00

Fresh white lump crab meat, cucumber, avocado, and cream cheese inside.

Crunchy Crab Roll
10.50

Crab Roll topped with zesty aioli and tempura crunchies.

Crunchy Shrimp Roll
7.00

Steamed shrimp, cucumber, and tempura crunchies inside; topped with zesty aioli.

Eel Roll
9.00

Eel, cucumber, and avocado inside; finished with sweet soy reduction.

Double Eel Roll
12.00

Eel, cucumber, and avocado inside; topped with eel and sweet soy reduction.

Caterpillar Roll
10.00

Eel, cream cheese, and cucumber inside; topped with avocado and sweet soy eduction.

Raider Roll
8.00

Seared steak, avocado, and cream cheese inside; topped with scallions and zesty aioli.

Peck-n-Roll
7.00

Grilled chicken and cucumber inside; topped with teriyaki glaze.

Kickin’ Chicken Roll
8.00

Grilled chicken, cream cheese, and avocado inside; topped with zesty aioli, and jalapeño salsa.

Chef Veggie Roll
9.00

Chef’s choice of fresh vegetables, fruit, and house made sauces, made vegan upon request.

Cucumber Roll
4.00

Cucumber with cream cheese.

Avocado Roll
4.00

Maki style with zesty aioli.

Nigiri (2 Pieces)

A fresh seafood item on top of a small, oblong brick of cooked sticky white rice.

Tuna
6.00
Seared Tuna
6.00
Escolar
6.00
Salmon
6.00
Smoked Salmon
6.00
Eel
6.00
Scallop
6.00
Shrimp
5.00
Masago
5.00
Tobiko
5.00
Octopus
5.00
Squid
5.00

Sashimi

A japanese delicacy of thinly sliced, fresh fish.

Chef’s Selection
11.00

8 pieces.

Fresh Salmon
13.00

8 pieces.

Yellowfin Tuna
13.00

8 pieces.

Sashimi Appetizer
22.00

Chef’s choice of fresh fish (13-15 pieces). All of the above are offered with your choice of garden salad, cucumber salad, or steamed rice.

Sashimi Dinner
32.00

Chef’s choice of fresh fish (18-23 pieces depending on cut) served with miso soup, garden salad, and steamed rice.

Chef’s Crudo
18.00

Ten fresh seafood items, hand massaged with oils, citrus, herbs, and spices; paired with chef’s selection of accompaniments.

New Wave Sashimi
9.00

Six slices of Yellowfin Tuna, massaged with sesame oil and spices, sprinkled with lime juice, complimented by wasabi-avocado paste, masago, and scallions.

POKÉ
9.00

A traditional Hawaiian appetizer of cubed Yellowfin tuna and diced onion, blended with signature spices served on a bed of sweet vinegared slaw.

Tuna Reef Salad
9.00

Plated seaweed salad seasoned, then covered with cubed Yellowfin tuna, cucumbers, and masago finished with citrus ponzu sauce, sriracha, and zesty aioli dressing.

Appetizers

Ask your server for our soft drink selection. Beer, wine, and sake is also available.

Edamame
4.00
Miso Soup
3.00
Seaweed Salad
5.00
Cucumber Salad
3.00
Garden Salad
4.00
Bowl of Rice
3.00

Small Fins (Kid's Menu)

Steamed Rice Bowl
3.00

with one of the following selections topped with teriyaki sauce and tempura crunchies:
Chicken 5.00
Shrimp Tempura 6.00
Steak 5.00
Sauce & Crunchies only 4.00

California Roll
6.00

Surimi, avocado & cucumber topped with sesame seeds, 10 pieces.
Substitute soy paper 2.00

Peck-n-Roll
7.00

Grilled chicken and cucumber topped with teriyaki sauce, 10 pieces.
Substitute soy paper 2.00

CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, seafood, shellish, or eggs may increase your risk of foodborne illness. *There may be occasions where availability of fresh seafood items will effect the menu as presented. Food Allergies are the responsibility of the customer and Slippery Mermaid Staff should be made aware at the time of ordering if special considerations are to be made. Please note that some of our rolls are topped with sesame seeds.
All of the 9 major allergens are present in our restaurants in one form or another. We ask that when placing your order you alert your server to your food allergy or sensitivity. We will then try our best to avoid any accidental cross-contact, but again we can offer no guarantees and accept no liability. The more information relating to your specific needs you can provide, the better we can attempt to protect you. The range of tolerance or reactions to the presence of food allergens varies greatly from person to person. Decisions on the amount of precautions you should take or risks you may expose yourself to, are always best made by you in consultation with your physician.